I have been making my own jam for a few months
now and I tell you once you start making your own jam or buying homemade jam
you may never want to go back to mass factory produced commercial jams...I can
assure you of that. So far I have made Pineapple jam, Mango jam, Apple jam...
Red plum jam
And I mastered my absolute favourite marmalade
which makes me sooo happy. You see I am not really a jam person like that but
you see marmalade...you can kidnap me using marmalade as bait! I absolutely
love love love marmalade and it gives me soooo much joy to finally be
able to make my own.
Oh and I even made another favourite mango
chutney! Looking forward to making pineapple chutney next.
Don’t know what to call this era but I have
been in the kitchen a whole lot rediscovering my love for baking, which I
haven’t done in maybe three years and in a span of three weeks I have made
chocolate cake, carrot cake, these two are my favourite, and banana bread. As a
bonus I even made samosas (we call them sambusa) from scratch as in I made the
pockets/sheets myself, something I haven’t done in a
couple of years I usually just buy readymade sambusas.
Whatever this era is I am loving it because I am rediscovering parts of myself
that had been lost or hidden away maybe due to trauma and doing things that
make me happy and I love that for me.
Not my best work but hey it had been a few years since I made these from scratch! |
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Thank you for reading...feel free to add a comment, suggestion or question. I am always happy to hear from you! Lydz.